TAGLIATELLE PASTA - WHOLE WHEAT
Tagliatelle is a traditional type of pasta from the Emilia-Romagna and Marche regions of Italy. This pasta is made with whole wheat flour without any preservatives, which makes your meal healthier and more nutritious.
Ingredients: 100% Organic whole wheat, Atta flour, and Turmeric.
Natural flavor: whole wheat | No preservatives
Cooking Time: 7 minutes in boiling water.
Shelf Life: Best before 12 months from the date of manufacture.
Weight: 250 grams.
Please note: We take every care to make sure the product information displayed on our website is correct. However, we suggest that you always check product labels for up-to-date information on allergens and nutritional values, and do not rely solely on the information presented here.
Ships in: | Ships in 3-4 business days |
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Manufacturer | Gastronomica |
Country of Origin | India |
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