Tagliatelle Maida Semolina - Beetroot
Tagliatelle is a traditional type of pasta from the Emilia-Romagna and Marche regions of Italy. Gastronomica a unit of Auroville dedicated to making homemade pasta brings you this long ribbon-shaped pasta infused with beetroot for its elegant taste and vibrant texture.
Ingredients: 100% Organic Flour Type 0 (Maida Semolina).
Natural flavor: Beetroot, No preservatives.
Cooking time: 8-9 minutes
Weight: 250 grams
Shelf Life: 6 months from the date of manufacture
Kindly Note: Please note that we take every care to make sure the product information displayed on our website is correct. However, product recipes are regularly changed. This may affect nutrition and allergen information, therefore, kindly always check product labels and not rely solely on the information presented here.
| Manufacturer | Gastronomica |
|---|
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