Note: 100% vegetarian spirulina, entirely free from dairy, wheat, gluten and gelatin.
Usage: Spirulina Crunchy is nice to eat as a snack or as a seasoning on your dishes, bread or salads.
Recommended daily intake 1-5 grams.
Shelf Life: 24 months from date of manufacture.
Origin information: Spirulina is cultivated and sun dried in Auroville. All Aurospirul products are 100% natural and contain no pesticides or chemical fertilizers that could cause damage to the environment and to you.
Content: 1 kg packed in 10x100gram packets.
Please note: All the information provided in this website is for informational purposes only and should not be construed as medical advice or instruction. It is not intended to diagnose or treat any medical condition. For specific medical advice, diagnosis, or treatment, consult your doctor.
We take every care to make sure the product information displayed on our website is correct. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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Established in 1997, Aurospirul is an Eco Friendly, Fair Trade and social enterprise situated in Auroville, an international Township in South India.
Aurospirul aims to promote health and well-being through a variety of organic and vegan herbal products such as Spirulina, Ashwagandha, Triphala, Stevia, Neem, Amla and many more. All Aurospirul products are pure and natural, free of sugar, chemicals, gluten.
Over the years Aurospirul has earned a solid reputation around the world through its high quality, sun-dried Spirulina, the “food of the future” manufactured and packed in “the city of the future” Auroville.