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This blend is dedicated to the Goddess Kavery, who manifests in the form of the eponymous sacred river. Rising in Coorg, the Kavery flows some 765 kilometres southeast to enter the Bay of Bengal. Coorg is the coffee bowl of India, with more than 200 years of coffee tradition. The best grades are exported around the world, except a few – like the one you are holding now. This blend is composed of Arabica and Robusta beans – both washed and cherry – from the best grades. It has a balanced cup, velvety body and fruity notes. It is roasted at medium-dark to enhance the fragrance and aroma for espresso drinks. Kavery blend can be enjoyed either black or with milk. It is best suited for lattes and cappuccinos brewed in an espresso machine. We offer you this quality, natural and sustainable product packed in 100% biodegradable materials. Share our coffee grounds with your plants. They’ll love it!
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